Basundi Rabdi

Basundi is an Indian dessert mostly in Gujarat, Maharashtra and Karnataka. It is a sweetened condensed milk made by boiling milk on low heat until the milk is reduced by half. In North India, a similar dish goes by the name rabri.

Ingredients Milk, Sugar, Green Cardamom, Nutmeg
Nutritional Information
Nutritional Information per 100ml Provides Approx
Energy 285.5Kcal
Energy from Fat 99Kcal
Proteins 7.8g
Fat 11g
Saturated Fat 8.1g
Carbohydrates 35.9g
Cholesterol 2.2mg
Vitamin A 181.1mg
Calcium 177.3mg
phosphorus 171.9mg
Available In 250 ml Pouch
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